Apple season

Some days ago my husband made this apple pie. It was very good and nice. Today I will make apple crumble. I'm not a fruit person but cooked apples, in a way or another, always have my attention.
Autumn, with all its beauty, has the added bonus of bringing apples too.
Apple season is in full and it will only end in the end of spring.
Well, in my house, I mean.

Crumble time

It's foggy here. Cozy time. Good for baking. Maybe some apple crumble.
This picture shows an apple pie my husband made some weeks ago. It was very good but, for me, nothing is better than crumble.
So, crumble it is.

Apple crumble

Since the begining of Autumn we have been eating apple crumble every week.

Other years I used to make around two only, one of them at Christmas. Now, we can't live without this weekly pleasure.

I must say I always add lots of cream on top of it.

This week's is gone.

Wull, I guess I must wait until next weekend!