Pork chops

As you know, I lie to post some yammy things my husband cooks. Somebody complaned that I don't post the recipes. I even told that to my husband but the problem is he, sometimes, doesn't have a recipe, just cooks and it's all. Sometimes he has, sometimes he doesn't.

So today I will post yesterdays dinner and I'll try to remember what he used to cook:

pork chops

olive oil or butter

cream

mushrooms

mustard (with the grains)

salt

onion

parsley

big potatoes

green beans

cawliflower

Now.

He fried the chops - in butter or olive oil (?).

Added the onions and mushrooms, salt and parsley.

After he fried he added cream to make the sause with the mustard.

Previousely he cooked the potatoes, first a bit boiled and then baked in their jackets.

Boiled also the cawliflower and the green beans finely cut .

Et voilà.

I think better than this I can't explain.